Facebook
Facecook
Facebook
LinkedIn
Email
Pinterest
Twitter
Instagram
YouTube Icon
Navigation Search Icon
Main Search Icon
Video Play Icon
Plus Icon
Minus Icon
Check Icon
Print Icon
Note Icon
Heart Icon
Filled Heart Icon
Single Arrow Icon
Double Arrow Icon
BLT Icon
TV Icon
Close Icon
Sorted
BLT/Search Icon
Sign Up
Login
X
Mango coconut chia pudding | wefacecook.com
Mango coconut chia pudding | wefacecook.com
Recipe
MANGO COCONUT CHIA PUDDING
By
Chef de Cuisine
Serves:
2
If they like it, it serves 2 otherwise
Preparation time:
5 minutes
Cooking time:
No cooking required
Totaltime:
5 minutes
Ingredients
1/2 cup lite coconut milk
1/2 cup unsweetened almond milk
3/4 cup fresh ripe Ataúlfo mango, diced
2 tbsp chia seeds
1 tbsp sweetened shredded coconut
sugar/honey to taste
Preparation
Combine all ingredients in a large container. Mix well and close container.
Refrigerate overnight or at least 5-6 hours.
Divide into 2 bowls or glass dishes and serve. Enjoy!
main ingredients:
milk
type of dish:
dessert
cuisine:
specific recipes:
quick-and-easy
dietary considerations:
Array
Recipe Notes
Edit
|
Delete
Login to Save to Recipe Box
Add Recipe Note
Save to Recipe Box
Print
Add Recipe Note
Saved
Add to List
Add to List
Print
Add Recipe Note
Saved
Add to List
Add to List
Add Recipe Note
Popular Now
on The World Cuisine
Find an Italian recipe
The world of pasta.
There are many different varieties of pasta, a staple dish of Italian cuisine.
Roasted tomatoes
Chicken breasts in vermouth
Pasta and tuna with caper dressing
Fall greens with walnuts feta and...
Bavarois turinoise
Cranberry pistachio biscotti
Asparagus mimosa
Find a soufflé recipe
The world of soufflés
There are many different varieties of souffles; they all rise to the occasion.
Blue cheese and walnut soufflés
Eggplant soufflé
Blue cheese and walnut soufflés
Lemon soufflé glacé
Asparagus cheese soufflé
Chocolate mocha soufflé
Lemon souffles with macademia nut...
Find a Spanish recipe
The Cuisine of Spain
From tasty tapas to superb seafood...
Plum raspberry sorbet
Spanish omelets
Red endives and spinach salad
Spanish mussels
Mussels with leeks saffron and cream
Roasted salmon with creamy endives
Spanish omelets
Find a French recipe
France
Grand marnier orange mousse
Saint-honoré
Yuja tofu creme brulee
Chicken croquettes
Rich vanilla ice cream
Asparagus hollandaise with ham
Asparagus cheese soufflé
Find a Thai recipe
Thailand .
Fried sesame drumsticks
Asian cauliflower
Green mango salad
Green mango salad
Sesame chicken
Spicy seared lemongrass tofu
Asian cauliflower
Find a Canadian recipe
Canada
Banana muffins
Ginger snaps
Banana-blueberry nut bread
Lemon-cranberry pound cake
Wild rice with apricot and almond...
Glazed molasses cookies
Gingerbread and cranberry torte
Find an American recipe
United States of America
Bittersweet chocolate truffle...
Salmon burgers with herb aïoli
Southern fried chicken
Southern fried chicken
Chocolate-dipped macadamia cookies
Holiday roasted turkey
Coconut cream pie
Find a Vietnamese recipe
Vietnam
Coconut cream pie
Coconut cream pie
Coconut cream pie
Coconut cream pie
Coconut cream pie
Coconut cream pie
Coconut cream pie
Find a Chinese recipe
The Cuisine of China .
Tofu marinade
Chinese five spice
Tofu marinade
Chinese five spice
Chinese five spice
Stir-fried chicken and cashew nuts
Honey-hoisin grilled lamb chops
Mango soufflé
By Chef de Cuisine
Lemon pudding cake
By Chef de Cuisine
Coconut-ginger shrimp
By Chef de Cuisine
Corn pudding
By Chef de Cuisine
In the kitchen. Happening Now
The latest
Caesar salad dressing
Chef de Cuisine
Korean fried chicken...
Chef de Cuisine
Tuna flans
Chef de Cuisine
Almond fig cake
Chef de Cuisine